Our Carte - Wine carte

Shellfish

6 oysters from the Etang de Thau 11,50 €
12 oysters from the Etang de Thau 19,90 €
Oysters gratinated in Champagne 20,50 €

 

Starters

Homemade Rock pool fish soup and accompaniment 14,00 €
Salad of preserved artichoke hearts in oil, parmesan flakes 12,90 €
Warm goat's cheese salad with provençal flavours 12,50 €
Fresh duck foie gras cured in salt, red onion chutney and gingerbread 18,90 €
Salad of dried duck breast and Serrano ham, foie gras pieces and Mushroom Crisp with Truffle Oil 12,90 €

 

Meat Dishes

Homemade preserved duck leg, potatoes sautéed in duck fat 22,00 €
Homemade Hamburger, fresh meat, preserved onions, coulis of tomato reduction with flavours of the south (or vegetarian version) 16,50 €
Our lamb hock slow-cooked for 4 hours with rosemary and white onions 27,50 €
Grilled duck breast, wine reduction with pears, spices and honey 22,50 €
Grilled fillet of beef with or without a quick coarse ground pepper sauce 27,50 €

 

Selection From The Sea

Monkfish "en bourride" L’ Ami Louis style 27,50 €
Skewer of Tiger Prawns grilled à la plancha and flambéed with anise 26,50 €
Scallop fricassee à la provençale 25,50 €

 

Fish Dishes

Assortment of fish and seafood grilled à la Plancha 33,50 €
Sole belle meunière 33,50 €
Sea Bream, Sea Bass etc.… salt crust (depending on the market or to order in advance) - Per 100 grams 13,00 €
Rock Lobster from the tank- Per 100 grams 22,00 €
Lobster from the tank - Per 100 grams 13,00 €

 

Suggestions from the Chef

Vegetarian Platter of seasonal vegetables 12,90 €
The Catch of the Day chef's style 25,90 €
Skewer of Tiger Prawns pan-fried à la provençale 26,50 €
Starter of the Week 9,50 €
Wheel of fresh anchovies marinated in local olive oil 9,00 €
Escalop of pan-fried duck foie gras, muscat jam with cep mushrooms 25,50 €
Big Cameroon Prawns, cooked a la plancha like a rock lobster 35,00 €

 

L'Ami Louis Sweet Things

Homemade Pâtisserie or Dessert of the Day 8,50 €
Small Baba with Limoncello, Amaretto custard 8,50 €
Vanilla profiteroles with chocolate sauce 10,50 €
Gourmet Coffee 9,50 €
Giant Baba well laced with rum, with whipped cream 9,90 €
Coffee or Chocolate Liégeois 9,00 €
Ice Creams and Sorbets 3 balls 8,50 €
extra alcohol 4,00 €
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