Discovery Menu - 26,90 €
Starter
6 Oysters from the Etang de Thau Rockpool Fish Soup with garnish Crispy goat cheese, a hint of honey and tapenade on mesclun Our Starter of the Week |
Main Course
Blanquette of the sea Catch of the Sea cooked depending on the chef's mood Sweet and sour Fondant of Pork Cheeks, crushed potatoes Homemade hamburger, fresh meat, candied onions and our tomato sauce with southern flavors |
Dessert
Cheese Plate Homemade Pâtisserie Homemade floating island Like old day Ice Creams and sorbets |