Discovery Menu - 31,90 €
Starter
| 6 Oysters from the Etang de Thau Rockpool Fish Soup with garnish Crispy goat cheese, a hint of honey and tapenade on mesclun Our Starter of the Week |
Main Course
| Blanquette of the sea Catch of the Sea cooked depending on the chef's mood Sweet and sour Fondant of Pork Cheeks, roasted potatoes with thyme Cheese burger style club sandwich, brioche sandwich bread, Butcher-style minced meat, cheddar and homemade tomato sauce |
Dessert
| Cheese Plate Homemade Pâtisserie Homemade floating island Like old day Ice Creams and sorbets |
